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Learn how to make delicious treats and become a master baker in our Level 2 Patisserie and Confectionery course!

Our professional cookery course is the first step to becoming a top chef! Learn how to prepare and cook food in our state-of-the-art commercial kitchens.

Develop your professional cookery skills and learn all about working in the Hospitality and Catering Industry with our Level 3 NVQ course!

During this course you will learn how to correctly set up and serve a variety of drinks using the traditional barista coffee machine. You will demonstrate all health and safety measures throughout, whilst using the coffee machine, you will prepare 7 different hot drinks ranging from a expresso to hot chocolate.

The Certificate in Hospitality and Catering Principles can help you get a job in the hospitality and catering industry or progress up the ladder if you are already working in the sector. There are options focussed on food and beverage service, and professional cookery.

Become a master baker of tasty treats in our Level 3 course!

The course includes a combination of 14 hours per week coursework marked unit assessments, as well as practical demonstrations of customers service and presentation skills - essential for entry into local travel, tourism or business employment. You are provided with a educational visits to local and regional travel, tourism and business organisations to put your learning into practice and to support achievement of the unit assessments. You are required to complete at least 36 hours of industrial experience as well as up to 6 hours per week of literacy and numeracy depending on your GCSE or other entry qualifications.

Btec Business Level 3

Want to get to grips with business admin? This distance learning course is completely FREE of charge and gives you a full level 2 qualification.

Whether you work in customer service or want to get into it, this free distance learning course can help you improve your skills and make sure every customer has a great experience.